Mackerel rillette is a creamy French fish spread, perfect as an appetizer on toast or crackers. Easy to make and packed with flavor.

Potato salad, who doesn't know it! Of course, we've made a true Good Spice version of it with our RiverSide Sweet Paprika. Make this delicious side dish for, for example, an Easter brunch, barbecue, lunch,...

Applesauce is a classic and simple side dish with a delicious sweet and fresh taste. Gently cooking apples with a little agave and cinnamon creates a smooth compote that pairs perfectly with many dishes. Serve...

One of my favorite snacks, date bliss balls! The great thing about this snack is that you can make so many different variations. Cinnamon, turmeric, cocoa, coconut, and ginger are definitely my go-to flavors that...

Start your day in a sweet and healthy way with our Golden Banana Pancakes! These fluffy pancakes, made with bananas and a hint of cinnamon and turmeric, are perfect for a quick breakfast or a...

Make your own spiced butter: from lemon pepper to chimichurri. Perfect spread on bread, crackers, or vegetables with single origin spices.

Despite being alcohol-free, this mocktail has a good kick from the ginger and our aromatic black peppercorns. You'll have a lot of cinnamon sugar left over after this recipe, but sprinkle it over apple pie,...

Pasta alla Norma from Sicily with eggplant, tomato, ricotta, and single-origin fennel seeds. A classic Italian dish for comfort food or a dinner party.