Stewed pears become much tastier if you add the right spices! Choose spices with sweet and warm undertones, such as Ceylon cinnamon or our cloves from Zanzibar. The combination of cloves, star anise and cinnamon...

Our turmeric has a very high percentage of curcumin (as much as 7-9%, while supermarket turmeric contains an average of 2-4%). In recent decades, much scientific research has been conducted into the health effects of...

Perhaps you've just been to Portugal and want to relive that memory. Or perhaps you would have loved to go. In any case, you can take a sensory taste journey with these typical Portuguese pastries....

Turkish sweet potato kumpir with pul biber, sumac, and smoked paprika. Warming, tangy, and full of flavour – ready in 45 minutes.

This is a favorite spice blend from the Toko (Asian grocery store) and is widely used in Chinese cuisine. Delicious for flavoring tempeh, pumpkin, or for use in Asian stir-fries, for example.

Romesco is a sauce from Catalonia in North-East Spain. There, the sauce is combined with fish, but it is also very tasty with vegetables. What makes the sauce so special is the combination of roasted...

An ideal recipe to prepare a delicious and nutritious breakfast in advance, so you can enjoy it on a busy day. The oatmeal, chickpeas, banana, and blueberries make these muffins wonderfully nutritious. And of course,...

With homemade Ras el Hanout, you can quickly prepare a delicious vegan stew based on chickpeas and pumpkin. A super nutritious meal that is perfect for a quick weeknight dinner.