Discover our

Recipes

Specerij
  • Paprikapoeder
  • Kaneel
  • Komijn
  • sumak
  • Gember
  • Kurkuma
  • Kardemom
  • Peper
  • venkelzaad
  • Chili
  • Zwarte peper
  • Kruidnagel
  • tijm
  • Sichuan
  • saffraan
  • Vanille
  • Kaneelstokjes
  • Cassia kaneel
  • steranijs
  • nootmuskaat
Gang
  • Soep
  • salade
  • hoofdgerecht
  • Lunch
  • Dessert
  • ontbijt
  • Tussendoortje
  • Snack
Bereidingswijze
  • bakken
Spice technieken
  • Specerijen olie
  • Spice mix
  • Drankjes
Vegan ontbijtmuffins met blauwe bessen

Vegan breakfast muffins with oatmeal and cinnamon

An ideal recipe to prepare a delicious and nutritious breakfast in advance, so you can enjoy it on a busy day. The oatmeal, chickpeas, banana, and blueberries make these muffins wonderfully nutritious. And of course,...
Kaneelsiroop

Cinnamon syrup

Are you looking for an easy way to elevate your drinks and dishes? Then try our homemade cinnamon syrup recipe! This delicious syrup adds a touch of warmth and sweetness to your favorite drinks and...
Vietnamese Pho

Vegetarian Vietnamese Pho soup

Make a vegetarian Vietnamese Pho soup with a rich spiced broth of star anise, cinnamon, and cardamom. Comfort food at its best.
Maak je eigen koekkruiden mix

Make your own gingerbread spice mix

The scent of speculaas, freshly baked cookies or a pumpkin spiced latte. Autumn brings with it many warm and spicy memories. We could almost say that food keeps us going during this fragrant period. And...
Turkse Baharat specerijenmix

Turkish Baharat spice mix

This variation on the baharat spice mix is a little fresher, as dried mint is added. Delicious with, for example, grilled zucchini or as a topping on a yogurt dip.
Baharat Specerijenmix

Baharat Spice Blend

Baharat originates from the Middle East and is widely used there. Baharat means 'spices' in Arabic. In different regions, you will find various compositions of this spice blend. This is one of the variants, but...
Zoetzure pruimensaus

Sweet and sour plum sauce

Sticky, sweet and sour, and warming with spices. This sauce is delicious as a dipping sauce for, for example, dumplings or (Peking) duck. Although, to be honest, we could just eat it by the spoonful...
Kaneelijs

Cinnamon ice cream

This is the recipe for an authentic Italian gelato, which is always made with custard and sugar. The cinnamon flavour you get with our Wild Ceylon cinnamon sticks is surprising and gives the ice cream...
Rabarber-aardbeienmoes met kardemom & kaneel

Rhubarb & Strawberry Compote with Cardamom & Cinnamon

Rhubarb is back in season! And the refreshingly tart and sweet taste of rhubarb lends itself perfectly to a spicy compote with our fresh and sweet cardamom and warm cinnamon. A treat for breakfast with...